Billecart Salmon Brut Reserve

Billecart Salmon Brut Reserve is a non-vintage champagne that embodies the signature style of the prestigious Billecart-Salmon house. It is a blend of Pinot Noir, Chardonnay, and Pinot Meunier grapes, carefully selected from the finest vineyards in the Champagne region of France. The extended aging on lees contributes to its creamy texture and complex flavors. The Billecart Salmon Brut Reserve provides consistent quality and is a favorite among champagne connoisseurs and casual drinkers alike. Whether celebrating a special occasion or simply appreciating the finer things in life, Billecart Salmon Brut Reserve offers a refined and unforgettable experience.

 

Billecart Salmon Brut Reserve Specifications

1. Grape Varieties: Pinot Noir, Chardonnay, Pinot Meunier
2. Dosage: Brut (Approximately 8 grams of sugar per liter)
3. Aging: Aged on lees for an extended period
4. Region: Champagne, France
5. Alcohol Content: Typically 12% ABV
6. Closure: Cork
7. Bottle Size: Available in various sizes including 750ml, Magnum, and larger formats

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Billecart Salmon Brut Reserve Features & Benefits

1. Fine and Persistent Bubbles: The delicate mousse enhances the tasting experience, providing a creamy and elegant texture on the palate. Benefit: Creates a luxurious and enjoyable sensation.
2. Elegant Aromas: The nose reveals a complex bouquet of fresh fruit, white flowers, and subtle brioche notes. Benefit: Offers an enticing and sophisticated sensory experience.
3. Balanced Acidity: The crisp acidity provides a refreshing counterpoint to the rich flavors, resulting in a harmonious and well-structured champagne. Benefit: Ensures a clean and refreshing finish.
4. Versatile Pairing: Its balanced profile makes it an excellent accompaniment to a wide range of dishes, from appetizers and seafood to light meats and desserts. Benefit: A perfect choice for any occasion.
5. Consistent Quality: Billecart-Salmon’s dedication to traditional winemaking techniques ensures a consistently high-quality product. Benefit: Delivers a reliable and satisfying experience every time.
6. Prestigious Reputation: Billecart-Salmon is a respected champagne house with a long history of producing exceptional wines. Benefit: Enhances the perceived value and desirability.

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Wholesale/Bulk Advantages

1. Competitive Pricing: Benefit from significant cost savings when purchasing Billecart Salmon Brut Reserve in bulk quantities.
2. Dedicated Support: Receive personalized assistance from our wholesale team to ensure a smooth and efficient ordering process.
3. Flexible Ordering: Choose from a range of order sizes and delivery options to meet your specific needs.
4. Reliable Supply: Benefit from a consistent and reliable supply of Billecart Salmon Brut Reserve.
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Who Should Buy

1. Restaurants and Bars: Elevate your beverage offerings with a premium champagne that will impress your clientele.
2. Hotels and Resorts: Offer your guests a luxurious welcome drink or a special celebratory bottle.
3. Event Planners: Provide a sophisticated and memorable champagne for weddings, corporate events, and other special occasions.
4. Wine Retailers: Stock your shelves with a popular and highly sought-after champagne.
5. Corporate Gift Buyers: Impress clients and employees with a thoughtful and elegant gift.

 

FAQs

Q: What makes Billecart Salmon Brut Reserve special?

A: Billecart Salmon Brut Reserve is special due to its delicate balance of flavors, fine bubbles, and consistent quality, achieved through traditional winemaking techniques and careful grape selection.

Q: What is the ideal serving temperature for Billecart Salmon Brut Reserve?

A: The ideal serving temperature is between 8-10°C (46-50°F) to fully appreciate its aromas and flavors.

Q: What food pairings work well with Billecart Salmon Brut Reserve?

A: It pairs beautifully with seafood, shellfish, sushi, light appetizers, and creamy cheeses. Its versatility makes it a great choice for many dishes.

Q: How should Billecart Salmon Brut Reserve be stored?

A: Store bottles horizontally in a cool, dark place with a consistent temperature to preserve their quality.